GLI ANTIPASTI Bruschetta di Pomodoro $7.95  Toasted Tuscan bread topped with chopped tomatoes, garlic, olive oil and basil Polenta e Porcini $9.95 Grilled Italian polenta topped with a porcini mushrooms cream sauce Cozze al Sugo Piccante $12.95 Mussels sauteed with spicy tomato sauce Tortino di Verdure $10.95  Grilled vegetables and gorgonzola cheese layered and finished with aged balsamic Frittura Ortomare $11.95 Fried calamari and zucchini served with tomato sauce Calamari alla Piastra $12.95 Sauteed calamari and chorizo sausage tossed with arugula and cherry tomatoes  Fritto Misto di Mare $17.95 Traditional platter of fried shrimp, scallops and calamari served with a spicy tomato sauce Polenta Trionfale $11.95 Grilled Italian polenta topped with prosciutto, shaved parmesan cheese and truffle oil Brodetto di Vongole $15.95 Baby clams sauteed with olive oil, garlic, parsley and white wine Zuppa del Giorno $7.95 Chef's homemade soup of the day ~ I CARPACCI (thin sliced raw filet mignon) Carpaccio Classico $12.95 Topped with arugula and shaved parmesan cheese Carpaccio al Gorgonzola $12.95 Topped with melted creamy gorgonzola cheese ~ LE INSALATE (mixed greens) Fresca $8.95 With fresh mozzarella cheese and roasted tomatoes Pere $8.95 With gorgonzola cheese, sliced pears and walnuts Semplice $7.95 With cherry tomatoes and extra virgin olive oil I RISOTTI (Italian arborio rice) Crema di Scampi e Salmone $21.95 With shrimp and smoked salmon in a light creamy pink sauce Campagna $17.95 With porcini mushrooms in a light creamy cognac sauce Cortina $18.95 With artichokes and sausage in a light creamy brandy sauce ~ LE PASTE Penne all’Arrabbiata $14.95 Penne with spicy tomato sauce Fettuccine Porcini e Noci $17.95 Fettuccine with porcini mushrooms and walnuts in a light cognac cream sauce Fusilli Puttanesca $15.95 Corksrew pasta with tomato sauce, anchovies,olives and capers Spaghetti alla Carbonara $16.95  Spaghetti tossed with bacon, eggs and parmesan cheese Fettuccine alla Bolognese $17.95 Fettuccine with ground beef,tomatoes, mushrooms, peas and Barolo wine sauce Farfalle al Salmone $17.95 Bow tie pasta tossed with a smoked salmon cream sauce Spaghetti e Vongole $19.95 Spaghetti with baby clams, white wine, olive oil, garlic and Italian parsley Penne e Pollo $20.95 Penne with cuts of chicken breast in a sun dried tomato cream sauce Fettuccine Capesante e Gamberi $21.95 Fettuccine with shrimp, scallops, olive oil, garlic and cherry tomatoes ~ GLI GNOCCHI  (homemade potato duplings) Alla Catalana $17.95 With Italian bacon, eggplant and Port wine All,Amalfitana $19.95  With baby clams, arugula and cherry tomatoes Alla Vodka $16.95 With ham in a light vodka pink sauce ~ SECONDI (Served with vegetables of the day) Scaloppine Limoncello $27.95 Thinly sliced tender veal sauteed with gorgonzola cheese and walnuts Pollo Rustico $22.95 Tender cuts of chicken breast, sausage, mushrooms, potatoes and rosemary Tagliata alla Toscana $27.95 Sliced filet mignon grilled and served with arugula and cherry tomatoes Filetto al Pepe Verde $28.95 Filet mignon topped with a light cognac and green peppercorn sauce Polenta e Salsiccie $20.95 Grilled Italian sausages and polenta topped with a spicy tomato sauce Filetto ai Funghi Porcini $28.95 Filet mignon topped with a cognac and porcini mushroom sauce Pesce Fresco del Giorno $M.P. Fresh fish of the day